BTANG

Monday, September 10, 2012

Jamuan Raya 2012

Today our Malay colleagues having a Jamuan Raya at our test lab. Some of the food they order for catering and some of it is made by themself.

Satay (beef & chicken) - this i tapao for my dinner as well.

Chicken (left), Rendang beef (middle), Fried meehoon (right)

Kuih Bakar (Left), Lemang (middle), Ketupat (right)

Dessert (Jagung pudding)

Sunday, May 20, 2012

Chicago, One Utama

Me and Ah Tan try out a new restaurant at One Utama. The specialty of this restaurant is pork rips.

Dinner Salad with cheesy sauce.

The original pork rips

Hickory BBQ Cheese Burger (is pork & bacon)

Monday, April 30, 2012

Thursday, April 26, 2012

Today our bank system provider-Misys bring us to for lunch as a token of completion of part of the project.
The price is RM85.00 per head. This is my second time had lunch here. The first time is many years back with Ah Tan. That time got his bonus and i ask him to buy me lunch buffet here.

Here served varieties of food, Western, Chinese, Japanese, Italian, Malay & Indian. I tasted all except Malay & Indian food today.

Western Food + Salmon

Japanese Food

Chinese Food

Chinese scallop soup

Italian Food

My deserts

Ice-cream

Orange Juice, I had 2 glasses.

Half cup of black coffee. We request to have a small cup because we all are too full.

Saturday, March 17, 2012

Porto Romano, Mon't Kiara

Ah Tan suppose to get his bonus on Friday (16/03/2012), but the bonus will be delayed 1 week due to HR technical issue. He promise to buy me a dinner when he get his bonus. So, we had the dinner earlier.

After today karaoke and movie, we went to Mon't Kiara for a Italian restaurant called Porto Romano. He been here before with his friend. This dinner cost him MYR165.90.